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phosphorylation : ウィキペディア英語版 | phosphorylation
Phosphorylation is the addition of a phosphoryl group (PO32−) group to a protein or other organic molecule. Phosphorylation and its counterpart, dephosphorylation, turn many protein enzymes on and off, thereby altering their function and activity. Protein phosphorylation is one type of post-translational modification. Protein phosphorylation in particular plays a significant role in a wide range of cellular processes. Its prominent role in biochemistry is the subject of a very large body of research (as of March 2015, the Medline database returns over 240,000 articles on the subject, largely on ''protein'' phosphorylation). == Protein phosphorylation ==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「phosphorylation」の詳細全文を読む
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